This hot-rolled black carbon steel skillet with a riveted cast-iron handle is the perfect companion for searing, browning, and frying with ease. Chefs around the world love it for its fast, even heating and superior durability of cast iron in a lighter, more responsive design. This reliable skillet offers an enduring gift that only gets better with time, as its superior corrosion and stain resistance increases with every use and its nonstick properties grow stronger. Use metal utensils, fry with oil or butter, and experience the notably easier release again and again. Suitable for all stovetops, even induction, and the oven up to 600°F.
Before using, wash to remove its protective wax coating. Hand wash only, dry immediately, and moisturize with vegetable or canola oil occasionally to re-season. Not dishwasher safe.