- HIC Roasting’s Wire Roasting Rack for cooking, baking, roasting, and broiling various-size cuts of beef, poultry, pork, game, and more
- Made from heavyweight chrome-plated steel wire; oven safe to 500-degrees Fahrenheit; resists rust; not intended for direct flame or grill use
- Elevates foods above fat and juices; allows better heat circulation, even baking, faster cooking, and all-over browning
- Reinforced footed base adds stability during the cooking process; won’t scratch surfaces; measures 10 x 6-inches; fits smaller roasting pans perfectly
- Remove food bits with a gentle brush; hand wash, dry thoroughly; never use metal tools, abrasive cleansers, soak for too long, or cut food on the rack
HIC Roasting’s Wire Roasting Rack is an invaluable addition to cooking utensils and chef tools for cooking, baking, roasting, and broiling. It’s perfectly sized to fit smaller baking pans and roasting pans to elevate foods above fat drippings to allow better heat circulation, even baking, faster cooking times, and all-over browning with less calories. It’s perfect for beef, chicken and turkey, pork, game, and fish, oven roasted vegetables, like roasted beets, brussels sprouts, or butternut squash, baked potatoes, French fries and crispy bacon or dehydrating fruit for healthy snacks, beef jerky and homemade dog treats, and more. It performs beautifully for preparing lunch or brunch, holiday meals, party buffets, or foods for outdoor entertaining. Made from heavyweight chrome-plated steel wire, it’s durable and oven safe to 500-degrees Fahrenheit. It won’t scratch surfaces and resists rust. The footed base adds stability during the roasting process. Always use inside a roasting pan or on a cookie sheet or baking sheet. Measures 10-inches x 6-inches. Not intended for direct flame or grill use. Never use metal tools, abrasive cleansers, soak rack too long, or cut foods on the rack. Remove stubborn food bits with a gentle brush. Hand wash in warm, soapy water and dry thoroughly. Brought to you by HIC-Harold Import Company.